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TEL 06-6476-8929

Our highest quality hospitality “Shinka” course

Our highest quality hospitality “Shinka” course

13000 yen(税込)

one person

  • 14
  • 2名~

コースメニュー

Appetizer Namul platter

Heaps of kimuchi

seasonal vegetables fresh salad

Sashimi Wagyu Spoon Yukhoe Caviar and Truffle

Japanese beef tataki wrapped in herbs

sirloin yukhoe

Salt-grilled thick-sliced beef tongue/jotan

Grilled large-sized grilled sirloin (sukiyaki or grilled shabu)

Sushi sea urchin

Specially selected red meat, premium A5 Japanese black beef, Chateaubriand steak

Salt-grilled rump, ichibo, top short ribs, sea bream, top skirt steak

Rice: Freshly cooked clay pot rice to choose from

Top quality Japanese black beef with Kuramabushi

Seafood crab, scallops and salmon roe

Rich truffle-scented Wagyu corn butter

Soup Lanno Egg Soup

Sweet Espuma shaved ice or Hojicha chiffon cake

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until midnight the next day of arrival

2025/02/16 更新

北新地 焼肉 菊地

きたしんち やきにく きくち

  • 住所
    大阪府大阪市北区堂島1 -5-40
  • アクセス
    4 minutes walk from Exit 11-41 of Kitashinchi Station on the JR Tozai Line / 3 minutes walk from Exit 1 of Oebashi Station on the Keihan Nakanoshima Line
  • 電話
    06-6476-8929
  • 営業時間
    Monday to Sunday, holidays, and the day before holidays: 12:00~15:00 (Last order for food 14:00, Last order for drinks 14:00) 17: 00 ~ 0:00 (Cooking LO 23: 00 drink LO 23: 00)
  • 定休日
    None